In real life, the days are always looking for novelty and stimulation in every business and at no.
are not always esterfatta experiences that leave me, but whether they are negative or positive at all times be goduto.Figuriamoci when they are faced with new ingredients and new formulations, seem a little girl at the mercy of the new toy.
few weeks ago I was struck by a firing very different from what I was taught in school.
This recipe I found in the kitchen of Silvia, is the firing of the polyp without water, I will tell you now I was skeptical that the result is positive. In
taken by curiosity, I jumped headfirst into the trial, I did not use a pressure cooker, because my great hesitation kept me tied to this pot approach to it (being so soon I will explain what other equipment not use and the reason for all), but a simple and trivial glass pot where I have everything under control in every moment to take off all my curiosity.
The result was very satisfactory, this area has many pros:
-scented little polyp dispersed in the home environment
- softness and unique taste of octopus
always think that I will adopt this technique of cooking, in part because The result is also quite fast.
The water in the pot and see what emanates from the octopus during cooking
This is the end result ..
Thanks Silvia
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